Crispy Chicken Chips

JCG Nutrition

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Added on 27-03-2026

If you’re craving a high-protein snack that feels like chips, these chicken chips are the perfect choice. Crispy, flavorful, and very low in carbs, they’re a great healthy alternative for guilt-free snacking.

Crispy Chicken Chips
Difficulty
Easy
Difficulty
Easy
Prep time
5min
Cook time
60min
Servings
2
Calories
316
Protein
53.0g
per serving
Carbs
5.0g
per serving
Fat
10.0g
per serving
Ingredient progress
0/0 ready
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Ingredients

Directions

  1. Add all ingredients to a blender and blend until smooth.
  2. Transfer the mixture onto baking paper and cover with plastic wrap.
  3. Spread it as thin as possible so it matches the thickness of the paper.
  4. Remove the plastic wrap and bake at 180°C for about 60 minutes or until golden and crispy.
  5. Let it cool completely and break into small chip pieces.
  6. Optionally, serve with a dip of your choice.

Notes

  • Do not overbake as it will negatively affect the taste.
  • Spread the mixture very thin for best results.
  • You can adjust spices based on your preferred flavor profile.
  • Oven setting: 180°C conventional heat.

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